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The latest pulse industry news at your fingertips

Ukraine’s large pea crop faces stiff competition and challenges/
“A EUR 20–30 per MT difference in logistics costs can change an export transaction’s commercial viability”

Ukraine’s growers produced a large pea crop this year, but fallout from the ongoing war has created transportation and supply chain issues that have weakened the competitiveness of their exports. Lika Khoptyanets of Exim Asia/ Agroleader discusses the complexities of this scenario and what the future may hold.

October 13, 2026

Pulses Price Report/
Members-Only Access

We offer all our members a weekly update on the latest pulse prices for red and green lentils, yellow peas, desi & kabuli chickpeas, green peas, black matpe, and pigeon peas.

October 9, 2026

Türkiye steps up as a regional pulse hub/
Even as Black Sea uncertainty meets the Ramadan surge

With a solid 2026 crop at home and Ramadan demand approaching, Yusuf Memis of Bashan Agro breaks down a complex scenario of logistical challenges, shifting supply routes — and Türkiye’s growing role in supplying markets across the region.

October 8, 2026

Ethiopian pulses 2026/
Red beans move south, chickpeas struggle on price, and the Red Sea crisis keeps exporters guessing

Tewodros Yilma of Valam Global Trading joined us to talk through Ethiopia's pulse export picture this year. We discussed a steady, high-quality white pea bean harvest, a shift in red kidney beans to Kenya, China's growing role in mung, and the uncertainty of ongoing Red Sea disruption.

October 8, 2026

Australia’s chickpeas shrink as lentils surge/
Acreage, weather and demand paint a divided picture for the new crop

Australia’s main winter pulses are heading into harvest on very different trajectories. We examine production projections and potential impacts for the global market, canvassing opinion from industry insiders at home and in countries affected by its output.

October 8, 2026

World Vegetarian Day 2026/
26 surprising facts of the green boom — powered by pulses

From ancient traditions to AI-driven culinary innovation, plant-based has come a long way. This World Vegetarian Day, on October 1st, we look at 26 standouts from the movement and the role pulses play going mainstream, from everyday eating to next-generation foods.

October 1, 2026

Pulses
Conferences

A unique opportunity to network with key industry players from across the globe

Ask the
Experts

Region-specific webinars in which experts share exclusive insights & data

New!
Roundtables

Join the conversation with industry members as they discuss the pulses market

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