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The latest pulse industry news at your fingertips

Gulf disruptions reshape Argentina's bean trade/
LRKB exports bear the brunt as freight costs stall demand

The UAE has been the main market for Argentine Light Red Kidney Beans in the last campaigns, but shipping disruptions and soaring freight costs have halted new-season demand and forced exporters to redirect cargo — though finding alternative buyers has proved only part of the challenge.

July 14, 2026

Pulses Price Report/
Members-Only Access

We offer all our members a weekly update on the latest pulse prices for red and green lentils, yellow peas, desi & kabuli chickpeas, green peas, black matpe, and pigeon peas.

July 10, 2026

China imposes tariff on Canadian pea starch/
Dry pea trade holds firm—for now

China has announced a preliminary tariff on Canadian pea starch, reigniting questions about the durability of the Canada-China pea trade thaw. But with whole pea exports holding steady and industry voices split on the tariff's true motive, the picture is more complicated than it appears.

July 9, 2026

Honouring Mr. Kumar Tahiliani/
His vision built a Middle East industry that serves millions, yet his legacy extends beyond business

The founder of Arab India Spices leaves behind far more than a successful company. He will be remembered by the global pulse community for pioneering processing in the Middle East, the integrity that earned him lasting respect, and the leadership that touched countless lives.

July 9, 2026

The dry peas puzzle/
What's Argentina's next chapter in China's pea market?

Can the country secure its role in one of the world's most competitive demand hubs? Ahead of the Qingdao Pulses Congress, we spoke with Fede Castellini of Southern Seeds Production, one of Argentina's key pea suppliers to China. He discusses stocks, planting intentions, the competitive edge, and what traders can gain from meeting in Qingdao.

July 2, 2026

More pulses, a healthier heart/
New findings strengthen the case for higher intakes

170 g a day of peas, lentils, chickpeas and beans are linked to a significant reduction in the chances of developing hypertension, a major risk factor for cardiovascular disease—the world's leading cause of premature death, according to the WHO. With more than 1.4 billion people affected worldwide, the findings might support future dietary guidelines and public health policies encouraging higher pulse consumption.

July 1, 2026

Pulses
Conferences

A unique opportunity to network with key industry players from across the globe

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Experts

Region-specific webinars in which experts share exclusive insights & data

New!
Roundtables

Join the conversation with industry members as they discuss the pulses market

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